The new Year is around the corner and many are already in the thoughts begin to lay the new year table, selecting all the most delicious and exquisite, regardless of the budget.
Meat rolls, the recipe for which my wife called “Another autumn”, traditionally served to our festive table in the New year here is fifteen years old because they are easy, simple, and most importantly, it turns out very tasty!
– pork fat (not salted) at the rate of 200 g per 1 kg of meat ;
– black and red ground pepper ;
– vegetable oil for frying ;
It all started with the fact that his wife read the recipe in a detective novel, where the protagonist was preparing this dish, giving a detailed description.
The novel was called “Another autumn”.
So, who cares, let’s go! How to cook meatloaf . or rather rolls? Very simply, the recipe is not complicated.
Meat rolls with filling
The main component we will, of course, meat. Namely, lean fillet of beef such size that it can be cut into layers at least 5×10 inches and a thickness of from 5 to 10 mm.
The meat is cut into layers. Better to do it when it is slightly thawed.
And then cutting is easy and layers Continue reading
Hearty manly dish “Meat plait”
Today we will see an interesting recipe on real man’s food called “male braids”, agree the name is slightly strange, but I assure you the taste is just amazing.
All married and caring women the main task (problem)in life to feed his beloved, strong mate and all the hostesses know that no meat with this task quite difficult, regular salad will not do, so I suggest a recipe for a delicious meat dish to lightly spice the meat diet of your favorite men. Male braids are quite simply, a special dish of trouble you will not deliver, and that your husbands would be fucking nice to your account, they will be very pleased with this very hearty Breakfast.
To prepare a meat dish we need such ingredients as:
Pork or beef — 500 grams;
Onions — 100 grams;
Lemon — half;
Salt, pepper — to taste;
Oil — for frying;
Mustard — 1 teaspoon;
Flour — 100 grams;
Cooking meals “male braids”
What meat without an onion, but first we need to prepare, so take out the onion, peel from the husk, wash and lightly on the kitchen butcher cut it in half rings, Continue reading
The information contained in this article was specially selected for the gourmet, the size of purses which exceeds the capacity of the pockets. But if You’re like most people, don’t worry – 5 years of hard work, and You can save up for the opportunity to taste one of the most expensive meals or treats.
This spice is made from the stigmas of a poor flower Shafransky, who so heartlessly tear and sent for recycling. In order to create one hundred grams of this spice, you will need 50,000 flowers. Each with three stigmas. In simple terms Saffron not to cook – you need laboratory equipment and workforce. Now the most important thing – from 500 to 5000 dollars worth a pound. Expensive, but justified.
The incomparable diamond caviar.
The so-called Beluga caviar of the highest quality. Diamond because color is light. The lighter the caviar, the older the fish. About the taste, we and we will not argue – it is excellent. This caviar is so expensive because the Beluga is not so common. Even a jar of caviar under 24хкаратного made from gold. Only in a London restaurant Caviar House &Prunier you can enjoy the taste of this wonderful dish. The treats cost about $ 50,000 Continue reading